Chef’s Harvest Menu

Amigo’s chef’s Harvest Menu.  

Portions can be ordered individually or as a menu for 58€.
Menu includes a starter, main course and dessert. 

Crema de bogavante L, (G) 13,80€
Creamy lobster soup and house’s bread

Main course
Solomillo a la cazadora L, (G) 38,00€
180g tenderloin steak with chanterelle sauce and country style potato wedges

Tarta de queso con arándano ártico y caramelo salado 
L, G 10,50€
Lingonberry & Salted Caramel Cheesecake

From here you can reserve a table: table reservation.
We always leave room for walk-in guests as well, so if according to the table reservation calendar there are no tables available, you can still come to the restaurant. We don’t book all the tables.